Georgian Vegan Cooking: The End of Week Review

It turns out, to my surprise, that Georgian food completely rocks, and is plenty vegan friendly. In fact, I do wonder that there aren’t any Georgian restaurants (that I know of) in Oz – any industrious, Australia-bound Georgians out there should know that Aussies are into world foods, and there seems to be a gap…

Portland, Oregon

With our mid-west and southern jaunts impending, and the wasteland of vegan options we imagined would come with them, I tried to make the most of Portland had to offer by way of treats. You can read that as, “I went overboard and ate as much sugar-salt-fat food as I possibly could fit, and sometimes…

Pizza on Pohnpei!

Its official. Well, even more official-er than before: You can too be vegan in Micronesia. The Rusty Anchor, a bar with pool tables and one of the best views on the island, has started making wood fired pizzas, and get this, the owner has learned to make them vegan. As we leave Pohnpei for the…

Micronesia

We’re here and I’m back online (sometimes). I think a quick vegan-travel update is required. Also, check out these pretty photos: VGML We flew continental, and were given a meal on each plane- pita, calzone and wrap (each on different flights), all with the same filling (which wasn’t great, but was edible) fruit, and awesome…